中文版
Hot Tags:
Position:Home>Deer diet>Cate: Ginseng venison soup
Cate: Ginseng venison soup
From;  Author:Stand originally
With makings:
Venison 250 grams, ginseng 5 grams, the root of remembranous milk vetch 5 grams, the rhizome of large-headed atractylodes 3 grams, gorgon fruit 5 grams, medlar 5 grams, tuckahoe 3 grams, cultivated land is yellow 3 grams, saline cistanche 3 grams, cinnamonic 3 grams, root of herbaceous peony 3 grams, beneficial Zhi Ren 3 grams, celestial being cogongrass 3 grams, lustre have diarrhoea 3 grams, wild jujube benevolence 3 grams, yam 3 grams, high aspiration 3 grams, angelica 3 grams, dodder 3 grams, the genu that conceive an ox 3 grams, excessive sheep leaveses of pulse plants 3 grams, ginger 3 grams.

Practice:
venison abluent, iron slightly, cut small, bone is patted broken, 21 flavour Chinese traditional medicine is abluent, section, load gauze bag along with all the others inside, plunge into close bag mouth. Venison, bone and medical bag are put inside arenaceous boiler together, add clear water, face of tower above flesh, drink add right amount green, ginger, salt and pepper. Use high heat boil first, cook over a slow fire of reoccupy slow fire is stewed, with venison ripe sodden to spend. Scoop up castration bag, drink add gourmet powder.

Disclaimer:The only purpose of the site is to deliver more information. This dose not mean that the site will agree with the views and be responsible for its authenticity.